Dr Schar Gluten Free Custard Cream biscuits 125g (5 x 25gm packs)
Dr Schar Gluten Free Custard Cream biscuits 125g (5 x 25gm packs)
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Europe's number one Gluten free products have now made their way to New Zealand! 

From Northern Italy (South Tyrol) Dr. Schar is an expert in special nutritional needs making high-quality products from valuable ingredients and full flavours. 

Crisp crunchy gluten free Vanilla biscuit with a delightful custard cream sandwich style filling. Packed in 5 separate packages for your convenience.

Ingredients:

Biscuit: Maize flour, palm fat, maize starch, sugar, glucose syrup, soy flour, modified maize starch, natural vanilla flavour, salt, rice starch, raising agent: ammonium hydrogen carbonate E503, sodium hydrogen carbonate E500

Filling 28%: Coconut fat, palm fat, dextrose, lactose (milk), whole milk powder, sugar, emulsifier:soy lecithin, natural flavour May contain Lupin.

For more info:

http://www.schaer.com/en-int/about-gluten/ingredients-more